Made from 100% Estate grown Blue Agave. Aged for 18 months in used Jim Beam American oak barrels. Limited production in small Copper Alambiques Tequilano Pot Stills. The extra months in oak make this mature tequila far more creamy and rich than its younger siblings. However, the true vegetal flavors of the agave are not overpowered by the milk chocolate (or cocoa), vanilla, cinnamon and clove from the additional contact with oak. Finishes with a subtle peppery spice.
Availability and trade pricing for licensed New Mexico retailers, restaurants and bars.
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